Chinese Food

[one food talks] pineapple sweet and sour pork

Small wonton with three delicacies

The recipe name - Sanxian small wonton reference age - 10m + actually solves this problem. It's hard to say. It's simple to say. As long as it's this way. I'm also a working mother. I usually write articles and shoot videos. Sometimes I can't ta... ...

Steamed meat with vegetable and egg

Some of them don't like vegetables. Some of them are anaemic. They are all worrying. What should we do? Children who don't like vegetables. They usually mix meat, eggs and vegetables together. It's also nutritious. For some anemic babies, we sho... ...

Fish flavored shredded pork

This dish is a classic Sichuan dish. Shredded pork is soft and tender, with crisp ingredients. Four tastes of sour, spicy, salty and sweet are integrated into one dish. What about? Just listen to me, I'm drooling. I'd like to do it directly acco... ...

Assorted tofu soup

This is a homely soup with light taste and rich nutrition. It is suitable for children and the elderly.

Boiled meat slices

Sirloin with green pepper

Boiled meat slices

Pork floss

If you want to really eat meat floss with zero addition, you have to do it yourself. It's a light meat floss. It's more suitable for the filling of baking cakes. It's also suitable for the parents who have little babies at home..

Shredded pork with Beijing sauce

Beijing sauce shredded pork is one of the classic dishes in Beijing

Boiled meat slices

Shredded pork with sauce

Sauce flavor

Congee with preserved egg and lean meat

Congee with preserved egg and lean meat is a traditional famous dish of Han nationality in Guangdong Province. Preserved egg and lean meat porridge is made of preserved egg and salted lean meat. Ingredients vary from region to region. Some peopl... ...

Super delicious seafood porridge is worth working on

I feel very happy when I live in Guangzhou. That's because I have food to accompany me every day. Brachang, dry fried Niuhe, all kinds of tea and so on. I especially love Guangzhou's porridge products, porridge, boat congee... I drink a bowl of ... ...

Fried pork chop

I like fried pork chop best with Shanghai chili sauce oil. This time, I'm a little sorry. I didn't have it at hand. I used another dip instead. Friends who haven't tried Shanghai spicy soy sauce. I really recommend you try it. It's not spicy. It... ...

Tomato meatball soup

Generally speaking, red meat can be added to babies about 8 months old, such as pigs, cattle, mutton, etc. Life in the circle of friends often someone will ask me. The baby is only eight months old. How to chew the meat? More parents are worried... ...

Fish flavored shredded pork

Children like to eat the most. Every time they go to the hotel, they must order. They can also make it at home...

Fish flavored shredded pork

Carrot (small) 1 sliced agaric 4 pickled hair cut meat cut fat meat press oil. Lean meat and starch two chopped ginger cut garlic cut green pepper 6 cut segments and then cut ingredients water (2 spoons) + sugar (1 spoonful) + salt (1 spoonful) ... ...

Fried water bamboo with oil

This kind of my favorite vegetable, water bamboo, actually grows in the water and has one of the three famous dishes in the south of the Yangtze River. It's really unusual. It is said that before the Tang Dynasty, the seeds of water bamboo were ... ...

Sweet cabbage cake

Recipe name - fresh cabbage cake reference month old - more than 11 months production time - 30 minutes today's small cake. Cabbage after special treatment. Baby has been very easy to digest. I specially make the vegetable gang and the vegetable... ...